If you are looking to organize a team happy hour or event that's new, timely, and interactive, then try out Mansa Tea’s Cold Brew Technique workshop. Did you know that 80% of tea consumed in America is iced? Yet, most people make their iced tea by Googling "cold brew tea" or sticking to the SAME old recipe. The problem is that online recipes tend to be generic or too specific to the tea for the recipe to be helpful. Different teas require different approaches to make the perfect pitcher of cold brew tea.
Our 1-hour Cold Brew Technique workshop covers:
and of course, expect laughter, two-way video interaction, and hands-on brewing!
We ship to the entire United States, but cannot ship to PO boxes.
We do not ship to Cuba, Iran, North Korea, and Russia. Please note for international shipments additional lead time and shipping costs may apply.
Each attendee will receive a tea kit that includes Smoky Pu-erh (2015) 1oz.
[Bulang 2015] Raw Pu'er: This naturally fermented tea features a balanced mix of hazelnut and charcoal buds and leaves. Its honey amber liquor has well-rounded musky notes with a floral aroma and a lasting dry sweet finish. You can even pair it with your favorite seasonal pies.
This kit does not include teaware. But should you wish to add teaware to your tea experience, we recommend signing up for our Gaiwan Brewing Technique workshop.
Join your host live on Microsoft Teams, Google Meet, or Zoom.