A Masterclass on the art of cookie dough taught by 2X Chopped Champion chef on Food Network. Learn to understand the ins and outs of cookie dough and what makes it crispy, chewy, or soft. Find out how to select the perfect ingredients and why they matter so much to create the perfect cookie. Understand how a recipe works so you can create your own!
First, we will make our cookies as we learn about ingredients and how they affect the texture and flavors of our cookies. Next, we will learn the perfect techniques to bake identical cookies that will always turn out the way you want them. In this case the perfect crispy edges with a nice gooey and chewy center. Learn industry secrets from a real chef and chat about all things baking.
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We do not ship outside of the United States.
Take the fresh ingredients out of the fridge to have them at room temperature.
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